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NEW YORK AP 鈥?The NHL for the first time has done an internal demographic study of its staff and all 32 teams, and the results show that hockey has a lot of work to do to increase diversity at all levels.The report released Tuesday found that 83.6% of the NHL s workforce is white and that men make up nearly 62% of the total, based on the 4,200 people who participated in a voluntary and anonymous survey about 67% of all employees .That nearly mirrors the situation on the ice, where more than 90% of players and nearly all coaches and officials are white. The whole purpose behind doing a workforce study is to provide a baseline: a fact-based baseline so that you can begin to develop very intentional and specific strategies around where you need to hire, how you need to hire, how you need to improve your brand, said Kim Davis, the NHL s exe [url=https://www.stanley-cups.es]stanley cups[/url] cutive vice president of social impact, growth and legislative affairs. This is a good start, but there s a ways to go. One of the next steps i [url=https://www.stanleycups.at]stanley cup[/url] s turning the data into a race and gender report card produced by the University of Central Florida s Institute for Diversity and Ethics in Sport, which has for years graded sports leagues on hiring practices.In the 24-page report, which was presented to the [url=https://www.stanley-cups.de]stanley cup[/url] league s Board of Governors and distributed to multiple internal committees, Commissioner Gary Bettman said the data will shape policies that will produce the greatest impacts in the years to come. The results are not surprising for a sport tha Cycn World leaders slap sanctions on the Kremlin over Russia s invasion of Ukraine
The restaurant industry has been reshaped in the past six months. Weve seen more pivots to take-out and outdoor dining, but could we see a more drastic shift.New data from Bank of America shows sales at independent chains are still down about 15%. Right now, it is just sad. People are exhausting their personal savings. They are shutting their businesses and they just dont know what to do, said Andrew Rigie.Rigie is with the New York City Hospitality Alliance. In NYC alone, at least 1,289 restaurants have closed since March, according to the Office of New York Comptroller. Across the country, Yelp has gathered data from its platform that show that number is around 16,000. Its a really dire situation, added Rigie.The situation is the direst for independent restaurants, because the same Bank of America study that showed sales still down 15% at mom and pop restaurants, shows chain restaurant sales are now up 2% higher than they were pre-pandemic.Industry experts believe a continuing trend of these numbers could reshape the industry.Chains restaurants are now in a better position to replace space occupied by folded restaurants or struggling ones, potentially shifting the flavor of the restaurant industry toward chain food. Im not knocking or saying there is anything bad about a chain, but we really want our beloved mom and pop businesses, said Rigie. We really need support from [url=https://www.stanley-cup.pt]copo stanley[/url] the federal, state and local [url=https://www.cup-stanley.es]stanley taza[/url] governments to ensure t [url=https://www.stanley-cups-uk.uk]stanley cups uk[/url] hese places are able to recover. Legislation was

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